Preparation procedure

Everything must fit together - from the very beginning. Milking routines such as pre-milking, cleaning the udder and stimulation are time intensive but are still very important factors. They must be handled with care so that interferences in the milkability and lactation yield can be avoided.

Milking begins with udder preparation. In addition to hygiene and quality requirements udder preparation is an important component for the stimulation process. Udder preparation activates the milk ejection reflex. When pre-milking two or three first jets of milk from each teat the first germy milk will be excreted. Furthermore you can timely determine changes of the milk and udder infections. Udder cleaning follows then.

Generally cleaning the udder, pre-milking and stimulation require the most time. Increase your milking routine and work more efficient with more willingness of the cow to be milked, animal health and throughput.

Your benefits at a glance:

• Gentle milking
• Ultimate hygiene standards
• Milk flow monitoring with accurate sensor technology
• Fast, effective and operator friendly
• User friendly components are designed to match and to be interchangeable
• Ergonomically designed, safe workplace
• High-quality products